Manual harvesting. Destemming and crushing. Cold maceration during 15 days. Pneumatic pressing. Controlled fermentation at 16 C. During 16 days. Stabilization . Filtering.
Dolores 100% Rosé
A shiny red coloured wine with deep aroma of strawberries and blackberries. Very enjoyable on the mouth. Easy to drink. An ideal wine to drink it as an apertif. Also good to combine with fish, salads and dishes slightly condimented.
