Famously popular across Southeast Asia, Pandan expresses a unique grassy flavour that is sweet and akin to the nuttiness from a coconut. Add an Asian twist by stirring some MONIN Pandan syrup into cocktails and mocktails, or round out the flavours of a latte with something exotic.
Green Grassy Goodness: MONIN Pandan syrup gives sweet grassy flavours to teas, cocktails, mocktails and lattes.