This first permanent release of Port Charlotte 10-year-old replaces the multi-vintage cuvee Scottish barley. As the flagship Port Charlotte, it showcases the elegance and smoky barbecue qualities of our spirit.
A new bespoke green glass bottle is a nod to the traditional heavily-peated malts of “Islay”, but unlike many is conceived, distilled, matured and bottled on Islay.
Bottled onsite with Islay spring water, non-chill filtered & colouring free. Barbecue smokiness, rich and spicy with sweet malty notes. Liquid colour is primrose to citrine.
This Port Charlotte 10 year old has been conceived, distilled, matured and bottled on Islay alone. We are a young team with deep-rooted values, and an ambition to make the ultimate “Islay” Islay whisky.
A whisky made by people not software; a whisky watched over every day of its maturing life by those who made it; a whisky born of a community with a vision and a mission to kick start a single malt whisky revolution, this Port Charlotte 10 year old is who we are. This is where we’re from.