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Japanese Bitter Umami
ABV: 27%Vol: 100mlThe element of umami, one of the five basic tastes are introduced as dashi in Umami bitters. Three unique dashi flavors are kelp, bonito and shiitake creates a synergy of umani.
The element of umami, one of the five basic tastes are introduced as dashi in Umami bitters. Three unique dashi flavors are kelp, bonito and shiitake creates a synergy of umani.
