Tasting Notes:
Pineapple and melon give way to treacle and banana, with a hint of warm ginger and liquorice.
Citrus peel and black pepper, tempered by walnuts, vanilla, and spices.
Coffee, apricot, and a touch of sweet balsamic.
Fettercairn’s Award-winning 28 Year Old Highland single malt is matured in American white oak ex-bourbon barrels. A personal favourite of Stewart Walker who started his career with Fettercairn just as this spirit was running from the stills, it is a tribute to its treasure trove of aged whisky.