Region:
South Eastern Australia.
Grape:
Chardonnay, Pinot Noir.
Tasting Notes:
Pale straw with subtle green hues and a fine bead.
Lifted citrus aromas with underlying notes of strawberry.
Chardonnay brings citrus fruit notes and a soft creaminess to the palate, while a fine length and crisp acidity is contributed by the Pinot Noir.