REGION:
Barossa Valley, McLaren Vale.
GRAPE VARIETY:
Shiraz (98%), Cabernet Sauvignon (2%).
TASTING NOTES:
Deep crimson.
Fresh blackberry, blackcurrant, red cherry, dark chocolate and mocha aromas with herb garden and star anise notes.
Generous and supple with inky dark cherry, blackberry pastille and mulberry fruits, fine graphite textures, inky mid-palate complexity and fresh underlying mocha/crème brûlée oak. Silken, sinuous and beautifully integrated with extraordinarily restrained power and wonderful mineral length. Finishes with a firm chocolaty plume.
The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured Shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia.
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